FALL MENU
Mon – Thurs: 5pm – 10pm | Fri: 3pm – 10pm | Sat – Sun: 11:00am – 10pm
Dining Experiences will be capped at one and a half hours for safety.
As per Executive Order 202.52, all guests must order food with their drinks.
BEVERAGES
must be 21 or older with valid USA Passport or State License / ID Card
DRAUGHT BEER
HOFBRÄU ORIGINAL LAGER 8 | 15 | 23
HOFBRÄU DUNKEL 8 | 15 | 23
PAULANER MÄRZEN 9 | 17 | 25
WEIHENSTEPHANER ORIGINAL HELLES 9 | 17 | 25
PAULANER OKTOBERFEST 9 | 17 | 25
SION KÖLSCH $9/ 0,4L | 19 | 27
ASPALL CIDER 6 | 12 | 23 | 33
RADEBERGER ZWICKELBIER 9 | 17 | 25
BRAFACTUM YAKEROS 9 | 17 | 25
WEIHENSTEPHANER VITUS 10 | 19 | 27
BOTTLES
AUGUSTINER EDELSTOFF $10
STIEGL PILSNER $8
CUVÉE DES JACOBINS ROUGE $14
TRIPEL KARMELIET $14
VELTINS PILSENER (16oz.) $6
DELIRIUM TREMENS $12
NON-ALCOHOLIC
ATHLETIC BREWING RUN WILD IPA 6 for $12
CLAUSTHALER 6 for $12
WINE BY THE BOTTLE
RED
SENORIO DE PECINA CRIANZA RIOJA, SPAIN $52
TWELFTH CUVEE, "THE WHOLE SHEBANG" ZINFANDEL, NAPA $45
ROSE
ISLE SAINT-PIERRE, "MEDITERRANÉE ROSÉ" FRANCE, $45
WHITE
BARATHYM, "DE LA GARRIGUE D'AUMELAS"
BLANC, FRA, $48
SPARKLING
GRANDIAL BRUT BLANC DE BLANC SPARKLING CHARDONNAY, FRA, $41
COCKTAILS - $13
PALOMA
Olmeca Altos Tequila Reposado, Schöfferhofer Grapefruit Hefeweizen
EUREKA
Pearse Irish Whiskey, Laird’s Apple Brandy, lemon, honey
DEVILS SLIDE
Banhez Mezcal, Velvet Falernum, lemon, habanero bitters
MILLIONAIRE'S ROW
Four Roses Bourbon, Carpano Antica, Curacao, lime, bitters
Tax Not Included
Mon – Thurs: 5pm – 10pm | Fri: 3pm – 10pm | Sat/Sun: 11am – 10pm
MUNICH PRETZEL $11
pickles, house mustard
add homemade beer cheese $3
CURRIED ARANCINI $8
chipotle aioli
ARTISANAL CHEESE & CHARCUTERIE BOARD $26
quince paste, fig jam, cranberry-pecan bread, apple, mustard
BUTTERNUT SQUASH KASESPATZLE $12
roasted mushrooms, red wine & apple cabbage
GRILLED SIRLOIN STEAK SKEWERS $18
blue cheese-honey fondue, sourdough
RADEGAST WINGS $13
buffalo, barbeque or brown-butter honey mustard.
FRIED CAULIFLOWER $14
pine nuts, lemon, tahini sauce
GREEN LENTIL & CHICKPEA SOUP $11
grilled sourdough bread
VEAL SCHNITZEL $22
arugula, cucumber pickles, german potato salad.
SPICY HUNGARIAN GOULASH $22
pork medallions, paprika, spatzle
SIDES
BASKET OF FRIES 6
BASKET OF LOADED BEER CHEESE FRIES 13
crispy smoked ham, rosemary, paprika
BASKET OF SWEET POTATO FRIES 7
SAUERKRAUT 6
GERMAN POTATO SALAD 6
Mon – Thurs: 5pm – 10pm | Fri: 3pm – 10pm | Sat/Sun: 11am – 10pm
SAUSAGES
served with sauerkraut and choice of pretzel bun or fries
BRATWURST $12
pork
CURRYWURST $13
pork
WEISSWURST $14
pork, veal *two links*
KIELBASA $13
pork, beef
HICKORY SMOKED GRILLOWA $12
pork, beef
ARGENTINIAN BRATWURST $12
pork, beef
CHICKEN JALAPENO $14
chicken
SAUSAGE PLATTER (CHOOSE 3) $29
served sliced over arugula with sauerkraut
SANDWICHES
served on brioche roll with arugula, tomato, pickles and french fries.
ANGUS CHEESEBURGER $17
basil aioli
HOMEMADE VEGGIE BURGER $14
chipotle aioli
*contains almonds
GRILLED CHICKEN SANDWICH $12
basil aioli
VEAL SCHNITZEL SANDWICH $16
horseradish cream, cabbage slaw.
SIDES
BASKET OF FRENCH FRIES $6
BASKET OF SWEET POTATO FRIES $8
BASKET OF LOADED BEER CHEESE FRIES $13
crispy smoked ham, rosemary, paprika
GERMAN POTATO SALAD $6
KASESPATZLE $7
peas, favas, creamy cheddar cheese
PRETZEL BUN $3
BEER CHEESE $3
AIOLI (BASIL OR CHIPOTLE) $1
CURRY SAUCE $1
Mon – Thurs: 5pm – 10pm | Fri: 3pm – 10pm | Sat: 11am – 10pm | Sun: 11am – 10pm
APPLE-STRAWBERRY STRUDEL $10
served with vanilla gelato
CANDIED WALNUT & BAILEYS BROWNIE $10
served with vanilla gelato
LAVAZZA COFFEE
ESPRESSO $3AMERICANO $5
CAPPUCCINO $5
18% gratuity may be added to groups of 6 or more.
Checks cannot be settled part cash and part credit.
* Consumption of raw meat increases the chance of food borne illnesses.